Behind the scenes in Montréal: Sugaring season
March is sugar time in Québec (ironically, March is also Nutrition Month). It's a loosely defined period between late February and early April that corresponds to the thaw and circulation of sweet sap in sugar maples (Acer saccharum). The harvesting of sap, or sweet...
March Updates and Reminders
Only 7 months left until our big annual event!Reminder: Call for Presentations The call for presentations has been open since the beginning of January, and we've already received several interesting proposals. Don't miss this opportunity to share your ideas and...
Behind the scenes in Montréal: Meet the team
Ever wondered about the faces behind Kohacon24? Meet the passionate individuals from the inLibro team who are making it happen.From left to right. Caroline: Librarian at inLibro since 2017, leading migrations and training for Koha. Active in documentation and...
February Updates and Reminders
As we gear up for the much-anticipated Kohacon24, we have some important updates and reminders to share with you.Call for Speakers The call for presentations has been open since early January, and we're thrilled to see the engaging proposals coming in. Don't miss the...
Kohacon 2024: Learning and Building Together
Happy New Year! We hope you are ready for an exciting announcement about Kohacon24 – the event we've all been eagerly awaiting!Dates and Venues Mark your calendars for Kohacon24, scheduled to take place from September 23 to September 27, 2024, in the vibrant city of...
